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Auteur Saul A. Cunningham |
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Titre : Importance of pollinators in changing landscapes for world crops Type de document : Tiré à part de revue Auteurs : Alexandra Maria Klein ; Bernard Vaissière ; James H. Cane ; Ingolf Steffan-Dewenter ; Saul A. Cunningham ; Claire Kremen ; Teja Tscharntke (1952-) Année de publication : 2007 Importance : 303-313 Langues : Anglais (eng) Catégories : [CBNPMP-Thématique] Insectes Résumé : The extent of our reliance on animal pollination for world crop production for human food has not previously been evaluated and the previous estimates for countries or continents have seldom used primary data. In this review, we expand the previous estimates using novel primary data from 200 countries and found that fruit, vegetable or seed production from 87 of the leading global food crops is dependent upon animal pollination, while 28 crops do not rely upon animal pollination. However, global production volumes give a contrasting perspective, since 60% of global production comes from crops that do not depend on animal pollination, 35% from crops that depend on pollinators, and 5% are unevaluated. Using all crops traded on the world market and setting aside crops that are solely passively self-pollinated, wind-pollinated or parthenocarpic, we then evaluated the level of dependence on animal-mediated pollination for crops that are directly consumed by humans. We found that pollinators are essential for 13 crops, production is highly pollinator dependent for 30, moderately for 27, slightly for 21, unimportant for 7, and is of unknown significance for the remaining 9. We further evaluated whether local and landscape-wide management for natural pollination services could help to sustain crop diversity and production. Case studies for nine crops on four continents revealed that agricultural intensification jeopardizes wild bee communities and their stabilizing effect on pollination services at the landscape scale. Lien pérenne : DOI : 10.1098/rspb.2006.3721 Permalink : https://biblio.cbnpmp.fr/index.php?lvl=notice_display&id=134151 Klein, Alexandra Maria, Vaissière, Bernard, Cane, James H., Steffan-Dewenter, Ingolf, Cunningham, Saul A., Kremen, Claire, Tscharntke, Teja (1952-) 2007 Importance of pollinators in changing landscapes for world crops. Proceedings of the Royal Society. Biological Sciences, 274 : 303-313.Exemplaires (1)
Code-barres Cote Support Localisation Section Disponibilité 21778 JC Tiré à part Bureaux Conservation Consultable Documents numériques
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Article (2007)URL Importance of pollinators in changing landscapes for world crops / Alexandra Maria Klein in Proceedings of the Royal Society. Biological Sciences, 274 (2007)
[article]
Titre : Importance of pollinators in changing landscapes for world crops Type de document : Imprimé Auteurs : Alexandra Maria Klein ; Bernard Vaissière ; James H. Cane ; Ingolf Steffan-Dewenter ; Saul A. Cunningham ; Claire Kremen ; Teja Tscharntke (1952-) Année de publication : 2007 Article en page(s) : 303-313 Langues : Anglais (eng) Catégories : [CBNPMP-Thématique] Insectes Résumé : The extent of our reliance on animal pollination for world crop production for human food has not previously been evaluated and the previous estimates for countries or continents have seldom used primary data. In this review, we expand the previous estimates using novel primary data from 200 countries and found that fruit, vegetable or seed production from 87 of the leading global food crops is dependent upon animal pollination, while 28 crops do not rely upon animal pollination. However, global production volumes give a contrasting perspective, since 60% of global production comes from crops that do not depend on animal pollination, 35% from crops that depend on pollinators, and 5% are unevaluated. Using all crops traded on the world market and setting aside crops that are solely passively self-pollinated, wind-pollinated or parthenocarpic, we then evaluated the level of dependence on animal-mediated pollination for crops that are directly consumed by humans. We found that pollinators are essential for 13 crops, production is highly pollinator dependent for 30, moderately for 27, slightly for 21, unimportant for 7, and is of unknown significance for the remaining 9. We further evaluated whether local and landscape-wide management for natural pollination services could help to sustain crop diversity and production. Case studies for nine crops on four continents revealed that agricultural intensification jeopardizes wild bee communities and their stabilizing effect on pollination services at the landscape scale. Lien pérenne : DOI : 10.1098/rspb.2006.3721 Permalink : https://biblio.cbnpmp.fr/index.php?lvl=notice_display&id=148921
in Proceedings of the Royal Society. Biological Sciences > 274 (2007) . - 303-313Klein, Alexandra Maria, Vaissière, Bernard, Cane, James H., Steffan-Dewenter, Ingolf, Cunningham, Saul A., Kremen, Claire, Tscharntke, Teja (1952-) 2007 Importance of pollinators in changing landscapes for world crops. Proceedings of the Royal Society. Biological Sciences, 274: 303-313.Documents numériques
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Article (2007)URL Seed supply for broadscale restoration: maximizing evolutionary potential / Linda M. Broadhurst in Evolutionary applications, 1 (4) (2008)
[article]
Titre : Seed supply for broadscale restoration: maximizing evolutionary potential Type de document : Imprimé Auteurs : Linda M. Broadhurst ; Andrew J. Lowe ; David J. Coates ; Saul A. Cunningham ; Maurice McDonald ; Peter A Vesk ; Colin Yates Année de publication : 2008 Article en page(s) : 587–597 Langues : Anglais (eng) Catégories : [CBNPMP-Thématique] Restauration des écosystèmes
[CBNPMP-Thématique] Diversité génétiqueRésumé : Restoring degraded land to combat environmental degradation requires the collection of vast quantities of germplasm (seed). Sourcing this material raises questions related to provenance selection, seed quality and harvest sustainability. Restoration guidelines strongly recommend using local sources to maximize local adaptation and prevent outbreeding depression, but in highly modified landscapes this restricts collection to small remnants where limited, poor quality seed is available, and where harvesting impacts may be high. We review three principles guiding the sourcing of restoration germplasm: (i) the appropriateness of using ‘local’ seed, (ii) sample sizes and population characteristics required to capture sufficient genetic diversity to establish self-sustaining populations and (iii) the impact of over-harvesting source populations. We review these topics by examining current collection guidelines and the evidence supporting these, then we consider if the guidelines can be improved and the consequences of not doing so. We find that the emphasis on local seed sourcing will, in many cases, lead to poor restoration outcomes, particularly at broad geographic scales. We suggest that seed sourcing should concentrate less on local collection and more on capturing high quality and genetically diverse seed to maximize the adaptive potential of restoration efforts to current and future environmental change. Lien pérenne : DOI : 10.1111/j.1752-4571.2008.00045.x Permalink : https://biblio.cbnpmp.fr/index.php?lvl=notice_display&id=149232
in Evolutionary applications > 1 (4) (2008) . - 587–597Broadhurst, Linda M., Lowe, Andrew J., Coates, David J., Cunningham, Saul A., McDonald, Maurice, Vesk, Peter A, Yates, Colin 2008 Seed supply for broadscale restoration: maximizing evolutionary potential. Evolutionary applications, 1(4): 587–597.Documents numériques
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Article (2008)URL